Fresh Strawberries

Our Work

Farm to Institution

We're making it easier for institutions like schools and hospitals to buy local food. We're also educating them on why it's so important for them—and for our environment and our economy—to buy local.

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Farm to Consumer

We're creating incentives for people to shop directly from farmers, too, like at farmers markets and through community supported agriculture (or CSAs).

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Healthy Food Access & Consumption

We're working with community-led initiatives and with partners in nutrition access, education, and public health to center community voice to address food insecurity.

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Regional Collaborative Infrastructure

We're bringing diverse stakeholders across the food system and throughout our region and beyond to work together strategically for the shared vision of a food secure community.

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Image by Matt Koffel